The state of compactness is an important soil structure and quality attribute, and there is a
need to find a parameter for its characterization that gives directly comparable values for all …

Emulsion formation by homogenization is commonly used in food production and research
to increase product stability and to design colloidal structures. High-energy methods such as …

Cellulose nanofibrils can be obtained from trees and have considerable potential as a building
block for biobased materials. In order to achieve good properties of these materials, the …

Seedbed preparation research in Sweden over the past 35 years is reviewed. In Swedish
farming, spring sown small grains are the dominant crop, but their establishment is often …

The terms “relationships” and “networks” are widely used in academic discussion of business
practice and have become increasingly common in the conversions between managers …

During the last decades, competence and knowledge have become increasingly focused as
means for increasing the competitiveness of industrial companies. Organizational learning …

The European wild boar was crossed with the domesticated Large White pig to genetically
dissect phenotypic differences between these populations for growth and fat deposition. The …

… and HAkansson, I., 1963. New methods for determining the micro-topography and height
changes of the soil surface and the porosity of the plough layer. Grundf'drbiittring, 16: 1-26 (in …

The adipose tissue-derived hormone leptin regulates body weight homeostasis by decreasing
food intake and increasing energy expenditure. The weight-reducing action of leptin is …

This paper has two main objectives: (a) to put the vast body of research on Swedish as a
second language (SSL) into one coherent framework; and (b) to test the predictions deriving …