User profiles for L Agnoli
 | Lara AgnoliBurgundy School of Business Verified email at bsb-education.com Cited by 738 |
Generation Y's perception of wine and consumption situations in a traditional wine‐producing region
Purpose – This paper aims to offer an in‐depth analysis of Generation Y's choices concerning
the consumption of wine and other alcoholic drinks by examining the consumption …
the consumption of wine and other alcoholic drinks by examining the consumption …
Social media strategies and corporate brand visibility in the wine industry: Lessons from an Italian case study
Purpose – The purpose of this paper is to identify and discuss the web-marketing behavioural
models adopted in the wine industry using as case studies several leading Italian wineries…
models adopted in the wine industry using as case studies several leading Italian wineries…
Did wine consumption change during the COVID-19 lockdown in France, Italy, Spain, and Portugal?
This article documents how the COVID-19 crisis has affected the drinking behavior of Latin
European wine consumers. Using a large online survey conducted during the first lockdown …
European wine consumers. Using a large online survey conducted during the first lockdown …
Food fraud and consumers' choices in the wake of the horsemeat scandal
Purpose – In 2012, the European food industry was hit by a food fraud: horsemeat was found
in pre-prepared foods, without any declaration on the package. This is commonly referred …
in pre-prepared foods, without any declaration on the package. This is commonly referred …
Dopamine D1-like and D2-like receptors in the dorsal striatum control different aspects of attentional performance in the five-choice serial reaction time task under a …
L Agnoli, P Mainolfi, RW Invernizzi… - …, 2013 - nature.com
… Haloperidol and SCH23390 did not reduce the CPP-induced increases in omissions and
latency to make a correct response or motor hyperactivity (L Agnoli and M Carli, unpublished …
latency to make a correct response or motor hyperactivity (L Agnoli and M Carli, unpublished …
Behind intention and behaviour: factors influencing wine consumption in a novice market
Purpose – The purpose of this paper is to advance the understanding of the decision-making
process of consumers from novice markets facing the choice of a complex product like wine…
process of consumers from novice markets facing the choice of a complex product like wine…
Labelling environmental and terroir attributes: Young Italian consumers' wine preferences
This study advances the field of sustainability and origin-related attributes with an analysis
of the role of a carbon reduction claim in consumer choice when it is labelled in conjunction …
of the role of a carbon reduction claim in consumer choice when it is labelled in conjunction …
The alcohol consumption of wine drinkers with the onset of Covid-19
L Agnoli, S Charters - Food Quality and Preference, 2022 - Elsevier
The onset of Covid-19 has been the most evident global crisis of the current decade so far.
This study explores the difference between professionals in the drinks industry and non-…
This study explores the difference between professionals in the drinks industry and non-…
Dorsal–striatal 5-HT2A and 5-HT2C receptors control impulsivity and perseverative responding in the 5-choice serial reaction Time Task
L Agnoli, M Carli - Psychopharmacology, 2012 - Springer
… for the control of attentional functioning (Agnoli and Carli 2011) whereas the integration of
… inhibitory response control and behavioural flexibility (Agnoli 2011; Agnoli and Carli 2009). …
… inhibitory response control and behavioural flexibility (Agnoli 2011; Agnoli and Carli 2009). …
Chinese import demand for wine: evidence from econometric estimations
By estimating the demand for imported wine in China, this study investigates Chinese
consumer choices in terms of wines and countries of origin, as well as the competition among …
consumer choices in terms of wines and countries of origin, as well as the competition among …
