BACKGROUND AND PURPOSE: Unique among the acute neurologic manifestations of
Severe Acute Respiratory Syndrome coronavirus 2, the virus responsible for the coronavirus …

BACKGROUND AND PURPOSE: Anosmia or hyposmia, often accompanied by changes in
taste, is recognized as a common symptom that can assist in the diagnosis of coronavirus …

Background: Olfactory dysfunction (OD) has been reported with a high prevalence on mild to
moderate COVID-19 patients. Previous reports suggest that volume and signal intensity of …

Patients with coronavirus disease 2019 (COVID-19) may have symptoms of anosmia or
partial loss of the sense of smell, often accompanied by changes in taste. We report 5 cases …

Background and purpose There is limited literature consisting of case reports or series on
olfactory bulb imaging in COVID-19 olfactory dysfunction. An imaging study with objective …

Rationale and Objective To evaluate how COVID-19 anosmia imaging findings resembled
and differed from postinfectious olfactory dysfunction (OD). Material and Methods A total of …

We recently read the article entitled “Brain Imaging of Patients with COVID-19: Findings at
an Academic Institution during the Height of the Outbreak in New York City,” a retrospective …

Background and objective Despite olfactory disorders being among the most common
neurological complications of coronavirus disease 2019 (COVID-19), their pathogenesis has …

As the global COVID-19 pandemic evolves, our knowledge of the respiratory and non-
respiratory symptoms continues to grow. One such symptom, anosmia, may be a neurologic …

During the current nascent pandemic, anosmia has been increasingly reported among
patients with coronavirus disease-2019 (COVID-19)(1). While postviral olfactory loss …